Potatoe Leek Soup Recipe

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Potatoe Leek Soup

Elizabeth Laney

By
@BoneApiteetYall

Wonderful Old World (Irish) Recipe that will quickly become a "comfort food".


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Rating:
★★★★★ 1 vote
Serves:
6
Prep:
20 Min
Cook:
20 Min

Ingredients

4 c
chicken broth
1 medium
yellow onion, chopped
3 medium
leeks, chopped whites only
6 medium
potatoes, medium, cubed
1 c
heavy cream
1 dash(es)
ground chervil
1/2 tsp
salt and pepper
1 Tbsp
butter
1 Tbsp
ground parsley

Step-By-Step

1Simmer chicken broth, leeks, onions and cubed potatoes for 20 minutes.
2Mash some of the onions and potatoes to make a cloudy stew.
3Add heavy cream, chervil, salt, pepper and parsley to soup. Stir and eat.
4Sometimes I use tarragon instead of chervil for a variety in flavor.

About this Recipe

Course/Dish: Cream Soups
Dietary Needs: Vegetarian
Other Tag: Quick & Easy