Mac And Cheese Soup Recipe

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MAC AND CHEESE SOUP

Diane Eldridge

By
@Dianeintn

this recipe is well over 45 yrs old [i bet the first i ever made] and it was done while we were out camping i was in charge of makin lunch[boxed mac and cheese] over an open fire... i was not payin attention and mac got overcooked and ya could not even drain it...so this was born!!!!!!over the yrs i have made changes but still when i want somethin fast i go to this.please try it!!!!!


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Comments:

Serves:

4-6

Prep:

5 Min

Cook:

30 Min

Ingredients

1 pkg
yur fav boxed mac and cheese +extra cheese packet
1/2 stick
margarine
1/2 medium
onion,chopped
1/2 c
mixed color bell peppers,chopped
1 medium
rib celery,chopped
1 medium
carrot,grated
1 pkg
[8 oz] sliced mushrooms
milk,as needed
1 large
fresh tomato,sliced
sour cream, lite

Directions Step-By-Step

1
put margarine in med size pan melt once melted add onions,peppers,celery,carrots cook bout 10 min add mushrooms cook 5 min more than add 2 qts water
2
bring to boil add mac from pkg.... boil bout 15 min[mac will be very soft but not mush]add salt and pepper if needed...add both cheese packets mix well add milk if needed
3
to serve laddle soup in soup bowl add tomato slice and put dollop of sour cream on it... and ENJOY!!!!

About this Recipe

Course/Dish: Cream Soups, Other Soups
Dietary Needs: Vegetarian
Other Tag: Quick & Easy