Creamy Potato Soup Recipe

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Creamy Potato Soup

Sandra Schwartz

By
@Sandstress

I LOVE this soup. It's wonderful on a cold day with warm bread.


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Prep:

20 Min

Cook:

45 Min

Ingredients

1 large
onion (very large)
6 medium
red potatoes
6 Tbsp
butter
1 pt
half and half or heavy cream (your choice)
dash(es)
salt and pepper (to your taste)
1/4 c
chopped fresh parsley

Directions Step-By-Step

1
Chop onion into small pieces. Wash & cube red potatoes. Place in large pot, barely covering vegetables with water. Bring to a boil and simmer with lid on for 45 minutes.
2
Remove from heat. DO NOT DRAIN. Add butter, salt, pepper and parsley. Mash with potato masher. Add cream and stir until mixed.
3
Thicken with flour or cornstarch, as you prefer.

About this Recipe

Course/Dish: Cream Soups
Other Tag: Quick & Easy