Cream Of Wild Rice Soup Recipe

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Cream of Wild Rice Soup

Lynda Sweezey

By
@mema5

Good with a thick bread or rolls


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Rating:

Comments:

Serves:

makes 2-1/2 quarts

Prep:

30 Min

Cook:

10 Min

Ingredients

1 large
onion..chopped
1 large
carrot..shredded
1
celery rib..chopped
1/4 c
butter
1/2 c
flour
3 c
cooked wild rice
1 dash(es)
cubed cooked chicken
1/4 tsp
salt
1/4 tsp
pepper
1 c
evaporated milk
1/4 c
snipped chives(optional)

Directions Step-By-Step

1
In a large saucepan saute onion,carrot,celery in butter until tender.
Stir in flour until blended.
Gradually add broth.
Stir in rice,chicken,salt,pepper.
Bring to a boil over medium heat,cook & stir 2 minutes or until thickened.
Stir in milk,cook 3-5 minutes longer.
Garnish with chives if you wish.

About this Recipe

Course/Dish: Soups, Cream Soups
Hashtags: #rice, #thick