5 Cheese Soup Recipe

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5 cheese soup

Diane Eldridge

By
@Dianeintn

lov cheeses and soup so here i go again is very yummy


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Comments:

Serves:

4-6

Prep:

15 Min

Cook:

20 Min

Ingredients

1 pkg
[24 oz] low fat cottage cheese
2 pkg
[8 oz] no fat cream cheese,cubed[so it melts faster]
1 c
grated provalone cheese
1 1/2 c
grated swiss cheese
1 c
parmesan cheese,fresh grated
1 qt
skim milk

Directions Step-By-Step

1
take cottage cheese and put in food processor proccese til light and cramy and smooth
2
transfer cottage cheese to soup pot add all grated cheeses and the milk cook over very low heat til all cheeses melted
3
this is very good served with garlic bread or toast and a fresh fruit salad

About this Recipe

Course/Dish: Cream Soups, Other Soups
Other Tags: Quick & Easy, Healthy