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new england home style clam chowder

(4 ratings)
(4 ratings)

Ingredients For new england home style clam chowder

  • 1 slice
    bacon
  • 2 Tbsp
    onions, finely chopped
  • 1
    small potato
  • 1/2 c
    water
  • 1/2 tsp
    salt
  • 1 can
    minced clams
  • 1 c
    milk
  • 1 tsp
    butter
  • pinch
    pepper

How To Make new england home style clam chowder

  • 1
    Cook bacon, drain on paper towels and reserve drippings.
  • 2
    Saute onion in reserved drippings until tender.
  • 3
    Set aside.
  • 4
    Combine potato, water, salt and pepper and cook until tender.
  • 5
    Stir in clams, milk, butter and onion.
  • 6
    Heat thoroughly.
  • 7
    Sprinkle crumbled bacon over each serving.

Categories & Tags for New England Home Style Clam Chowder:

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