Real Recipes From Real Home Cooks ®

hearty corn chowder

(2 ratings)
Recipe by
Patti Rahilly- Jones
Wrightstown, NJ

My family loves this! My middle son Ryan is the "picky eater" and he asks for me to make this. I serve this with corn bread. I was asked by Penzeys' Spices to share a recipe or two. This was one of the three that they featured in their September Spice Catalog. What an honor!!

(2 ratings)
yield serving(s)
prep time 30 Min
cook time 1 Hr

Ingredients For hearty corn chowder

  • 3-4
    red skinned potatoes, scrubbed and diced, keep skin on
  • 2
    red yams, peeled and diced
  • 1/2 c
    chopped onion
  • 2-3
    medium carrots, thick shredded or small dice
  • 1
    stalk of celery, chopped
  • 1 c
    water
  • 1
    can of chicken broth
  • 1
    clove of garlic, chopped
  • 2 Tbsp
    chicken soup base, paste
  • 1/2 tsp
    pepper, poultry seasoning and salt
  • 2
    cans of canned corn -or- 16 oz. pkg frozen yellow corn
  • 2
    cans of cream style corn
  • 2 c
    1/2 & 1/2
  • 2 c
    chopped cooked ham -or- shredded cooked chicken breast
  • mrs dash, salt & pepper to taste
  • butter and flour, see below

How To Make hearty corn chowder

  • 1
    Saute the onion, celery and garlic in the butter until clear. Add water & broth. Add potatoes, carrots and yams.
  • 2
    Simmer 15-20 minutes. You may add more broth and soup base for added flavor. Add all ingredients and let cook through until potatoes are cooked and the soup is hot.
  • 3
    If the soup is too thin, take 3 tbsp. of sotened butter and two tbsp. of flour. Make a paste and add to the soup mixtures, stirring as adding. It will thicken.
  • 4
    We like it thick so oftentimes I add frozen mixed vegetables as well, maybe 1 cup. You may salt and pepper to taste. I add Mrs. Dash occasionally to add more flavor as needed. Soup is not a science, a lot of "dump and pour, little of this and that" methods. Add seasonings and thickeners as you wish.
  • 5
    The red skins and red yams add lovely color, flavor and body to the soup. Serve with hot corn bread and a salad.

Categories & Tags for Hearty Corn Chowder:

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