Wv Church Hotdog Chili Recipe

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WV Church hotdog chili

Angela Peters

By
@WvCoalMinersWife

This is a hotdog chili recipe I have made for 20 years...I am asked to make this at showers, parties, dinners,cookouts, and sales....Its best if you serve it on hotdogs with homemade slaw...I make my slaw with just some shredded cabbage, real mayo, a little sugar and water....


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Prep:

10 Min

Cook:

1 Hr

Ingredients

2 lb
ground beef
3/4 c
ketchup
1/2 c
chopped onion
1/2 tsp
vinegar
1 pkg
mild chili powder ( i use a name brand kind)
1 can(s)
tomato paste
3 can(s)
water using the tomato past can (add a can at a time)

Directions Step-By-Step

1
Use a large pot and crumble the ground beef up and place in the pot
2
Add the chopped onion, ketchup,vinegar,chili powder, tomato paste and 1 can of water (from using the empty tomato paste can)
3
Stir and smash all that together add the rest of the water a can at a time making sure to stir good after each can
4
Cover pot and turn on stove, cook over low heat for 45 minutes to an hour...Stirring about every 10 minutes
5
You can also freeze this....

About this Recipe

Course/Dish: Chili
Hashtags: #hot, #dog