White Chicken Chili Recipe

No Photo

Have you made this?

 Share your own photo!

White Chicken Chili

paula price

By
@peacelover1950

I threw this together yesterday for a "soup sale" day at work. It was a hit and I brought home an empty crockpot! This is not very spicy, but you could spice it up with hot Rotel and some red pepper.

Rating:
★★★★★ 1 vote
Comments:
Serves:
12
Prep:
20 Min
Cook:
1 Hr

Ingredients

3 large
chicken breast halves, skinless and boneless
1/4 can(s)
olive oil
1/2 large
onion, coursely chopped
2 Tbsp
finely chopped fresh garlic
38 oz
chicken broth
3 can(s)
great northern beans, not drained
2 can(s)
white niblets corn
1 can(s)
rotel tomatoes not drained
1 1/2 Tbsp
cumin
1 Tbsp
chili powder

Step-By-Step

1Boil chicken breasts in large pan of salted water or until no longer pink. Drain, and shred into bite size chunks.
2Saute garlic and onion in oil until translucent.
3Add the rest of the ingredients and simmer for about an hour.
4This could also be made in a slow cooker (6 hours or so on low).

About this Recipe

Course/Dish: Chicken Soups, Chili