Turkey Chili

Aimee Turner


Great use for left over turkey from the holidays.

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★★★★★ 1 vote
20 Min
1 Hr


2 can(s)
italian diced tomatoes
1 can(s)
kidney beans, canned
1 can(s)
chili beans
1 large
green bell pepper
1 large
red bell pepper
1 large
1 can(s)
tomato sauce
1 can(s)
tomato juice
1 box
carroll shelby's chili kit
1 1/2 lb


Step 1 Direction Photo

1Chop Bell Peppers and Onions

Step 2 Direction Photo

2Add to pot with a little olive oil to the bottom cook till broken down

Step 3 Direction Photo

3Chop up left over turkey add to pot, let turkey and peppers simmer

Step 4 Direction Photo

4Add drained tomatoes, and beans, let simmer

Step 5 Direction Photo

5Add tomato sauce and tomato juice.

Step 6 Direction Photo

6Add the chili kit, I just added the masa, seasonings and salt and my own chili powder instead of the cayenne

Step 7 Direction Photo

7Simmer till nice and hot and serve with sour cream and cheese :D

About this Recipe

Course/Dish: Turkey Soups, Chili
Collection: Thanksgiving 2.0
Hashtags: #leftovers, #Tomato