|Categories:||Beef Soups, Bean Soups, Quick & Easy, Vegetable Soup, Chili|
|1 medium||onion diced|
|1 pkg||taco seasoning mix|
|1 can(s)||cut up or diced tomatoes|
|1 can(s)||kidney beans, drained and rinsed|
|1 can(s)||corn, drained---or can use frozen|
|1 can(s)||4 oz diced green chili|
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DirectionsBrown hamburger and onion in a large pot until cooked. Drain fat. Add taco seasoning and stir well. Add water.Add the tomatoes with the liquid, kidney beans, corn, and green chili.Simmer for 1 hour stirring ever so often.
If it gets to thick you can add more water.