Taco Soup

Taco Soup Recipe
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Recipe Rating:
 1 Rating
Categories: Beef Soups, Bean Soups, Quick & Easy, Vegetable Soup, Chili
Serves: 4
Prep Time:
Cook Time:

Ingredients

1 lb hamburger
1 medium onion diced
1 c water
1 pkg taco seasoning mix
1 can(s) cut up or diced tomatoes
1 can(s) kidney beans, drained and rinsed
1 can(s) corn, drained---or can use frozen
1 can(s) 4 oz diced green chili
Pinched by 2ndchance, and 57 more.
Full Flavored
Canby, OR (pop. 15,829)
CanbyDorothy
Member Since Aug 2011
 
 
 
 
 
 
Dorothy's Notes:

This is a good cold weather soup. It does freeze well and it is easy to double or triple the recipe. I am not even sure where this recipe came from and I know there are many versions of it around.

 

Directions

1
Brown hamburger and onion in a large pot until cooked. Drain fat. Add taco seasoning and stir well. Add water.
2
Add the tomatoes with the liquid, kidney beans, corn, and green chili.
3
Simmer for 1 hour stirring ever so often.
If it gets to thick you can add more water.
Comments

1 comment

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user Dorothy Curtis CanbyDorothy
Dorothy Curtis [CanbyDorothy] has shared this recipe with discussion groups:
Grillers.and Out door cooks
In the Garden----Out of the Garden
Soup's On!
the old M.B.

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