Sweet Potato Chili Recipe

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Sweet potato chili

sherry monfils

By
@smonfils

The sweet potato lends a sweet, dense flavor to an otherwise spicy chili.


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Rating:

Comments:

Serves:

6

Prep:

20 Min

Cook:

6 Hr 30 Min

Method:

Slow Cooker Crock Pot

Ingredients

2 large
sweet potatoes, peeled and diced
1
onion, diced
1
14.5 oz can diced tomatoes, drained
1
8 oz can tomato sauce, low-sodium
1
15 oz can red kidney beans, drained
2 tsp
minced garlic
1 Tbsp
chili powder
1 tsp
paprika
1 tsp
chipotle pepper in adobo sauce, chopped
1
red bell pepper, diced
1/2 tsp
salt
1/2 c
orange juice
1 c
water, or vegetable broth-low-sodium

Directions Step-By-Step

1
In a 6-quart slow cooker, place potatoes and onion. Add red bell pepper, tomatoes, tomato sauce, beans, garlic, chipotle pepper, paprika, and salt.
2
Pour on orange juice and water, mix it up a bit w/ a lg spoon. Cover, cook on low 6-1/2 hrs, or until potatoes are tender.

About this Recipe

Course/Dish: Chili
Main Ingredient: Potatoes
Regional Style: Moroccan
Other Tags: Healthy, Heirloom