Green Chili Stew Recipe

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Green Chili Stew

Claudia McClaran

By
@cjmcclaran

Many years ago, someone in the family collected recipes from descendants of my great grandparents, William M. and Florence E. (Snodgrass) Whaley and had them compiled into a cookbook. I am posting those recipes here so that they will not be lost. This recipe was submitted by my Great Aunt Allene Palmer.


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Rating:

Method:

Stove Top

Ingredients

2 lb
beef, cut in 1-inch cubes
1 Tbsp
oil
1 tsp
salt
1 c
beef broth
1
onion, chopped
2 c
tomatoes
4 can(s)
chopped green chilies
1s small
garlic clove, chopped

Directions Step-By-Step

1
Heat oil in Dutch oven. Brown beef cubes in hot oil.
2
Add remaining ingredients and simmer about 2 hours.
3
Serve with pinto beans and French bread.

About this Recipe

Course/Dish: Beef Soups, Chili
Main Ingredient: Beef
Regional Style: American