Green Burrito Chili

Sharron Boerum

By
@slboerum

Recipe i came up with years ago...just cuz i love green chiles! =^.~=


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Comments:

Serves:

8 +

Cook:

30 Min

Method:

Stove Top

Ingredients

1 lb
ground beef
1
onion, chopped
1 pkg
chili-o seasoning
1 pkg
lawry's burrito seasoning
4 can(s)
pinto beans
2 can(s)
chopped green chiles
note - serve over cornbread, with sour cream, shredded cheddar cheese, chopped green onions

Directions Step-By-Step

1
Brown beef and onion; drain.
2
Stir seasonings into beef and onion.
3
Add beans and green chiles. Using can from beans, add just enough water if needed, to make a thick sauce.
4
Simmer for 10 minutes until heated through...adding additional water if needed as it cooks because seasonings have a thickening agent. Be sure to scrape bottom occasionally so it doesn't stick.
5
Spoon over cornbread and top with sour cream, cheese and green onions, if desired

About this Recipe

Course/Dish: Chili
Main Ingredient: Beef
Regional Style: Mexican
Other Tag: Quick & Easy