Chili for Everybody
The secret ingredient?
Featured Pinch Tips Video
- 1 lb
- ground beef
- 2 15oz can(s)
- seasoned chili beans
- 1 14oz can(s)
- stewed or other canned tomatoes
- 2 c
- strong coffee (leftover from the pot is good)
- 2 clove
- minced garlic
- small chopped onion
- 1 pkg
- chili seasoning ( i use williams, it's unsalted)
- 1 Tbsp
- salt to taste
Sautee garlic and onion in saved grease.
In crock pot or large cooking pot, add all ingredients and mix well.
I leave mine in the crock pot on low all day.
Add water or more coffee to desired consistency.
Double, triple, quadruple the recipe, and host a party (can you say Football?)
-Set out a variety of mix-ins and toppers buffet-style.
Children especially enjoy adding their own "extras"
Mix-ins and toppers for your chili:
-Corn chips (like Fritos)
-chopped green pepper
-a variety of hot sauces
-cheese crackers (like Cheez-Its)
Also try serving your chili over baked potato, rice, or noodles.