Chili Bobbys Mom's Recipe

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Chili Bobbys mom's

charlene graham

By
@cookinglongtime

We have a friend his mom makes this for the fish frys.


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Rating:
★★★★★ 1 vote
Comments:
Serves:
10-12
Prep:
15 Min
Cook:
50 Min

Ingredients

2 lb
ground beef
2-3 large
cans hot chili beans
1 jar(s)
pace salsa or picante sauce
1 large
can of tomato juice 46 oz
4 oz
chopped jalapenos,drained
chili power to taste
1 Tbsp
ground cumin
1 small
onion chopped

Step-By-Step

1brown beef drain fat with onionIn a dutch oven. add all ingredients except tomato juice.Mix well add tomato juice to make as thick as you like.Simmer low heat until beans are soft.Serve with cheddar cheese & sour cream
2Great with corn chips

About this Recipe

Course/Dish: Chili
Hashtags: #easy, #simple