Caldillo (Northern New Mexico-style Soup)
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The longer this cooks, the more the aroma drifts through the house and the anticipation will make you even hungrier! This was a comforting,hearty soup that's perfect for anytime, but will be great on a colder day.
No doubt, you'll be going back for second helpings of this recipe.
- 1 pound lean ground beef
- 2 cups diced potatoes
- 1/2 cup finely chopped onions
- 4 cups water
- 1 teaspoon salt
- 1/4 teaspoon celery salt
- !/2 teaspoon pepper
- 1/4 cup chopped new mexico or anaheim green chile*
- 1 can 14 once diced tomatoes