3 bowl chili
(1 rating)
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The name comes from my darling husband, Greg. Guess how many bowls he had? Just enough bite!
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(1 rating)
yield
8 serving(s)
prep time
20 Min
cook time
1 Hr
Ingredients For 3 bowl chili
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1 canhot chili beans
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1 canrotel
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1 cancrushed tomatoes
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1 candiced tomatoes
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1 canblack beans, drained
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1 lbground beef
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1 lbsausage
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1 tspdried onion
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crushed red pepper and garlic to taste
How To Make 3 bowl chili
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1Brown and drain meats. Or, you can do it like I do and boil them until no longer pink. (I learned the boiling trick from my sister who owns a restaurant..gets rid of alot of the fat!!)
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2Mix all together in a dutch oven or stockpot. Add one can of water. I used the chili bean one to get all the good stuff out!
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3Simmer for about an hour.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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