The Best Chicken Tortilla Soup Recipe

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The BEST Chicken Tortilla Soup

Jody Zavala

By
@joboza

Yumalicious!


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Rating:

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Prep:

20 Min

Cook:

15 Min

Ingredients

5 lb
whole chicken, baked, boned and shredded
4 c
chicken broth
2 c
salsa (home made is best)
1 1/2 c
pinto beans, cooked
1 c
frozen corn

TOPPINGS

fresh cilantro, chopped
onion, chopped
avocado, cubed
lemon or lime wedges
tortilla chips
colby jack cheese, shredded

Directions Step-By-Step

1
In a large pot combine, chicken, chicken broth, salsa, beans and corn. Bring to a boil. Reduce heat and let simmer while preparing toppings.
2
Put into individual serving bowls and top with cilantro, onion, avocado, cheese and a squeeze of lime or lemon juice and crushed tortilla chips.

About this Recipe

Course/Dish: Chicken Soups
Other Tag: Quick & Easy