Crockpot Chicken Noodle Soup__Bebita
P.S PLEASE READ WHOLE RECIPE!!!
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- chicken thighs skinless
- 1 medium
- white onion cut in 1/4's
- 1/2 medium
- green bell pepper cut in slices or cut in bite size
- 3 medium
- carrots cut in an angle
- 6 oz
- noodles, uncooked
- salt and pepper, goya seasoning to your taste. or use spices you like.
- 10 c
OK I HAVE A 2.5 QUART CROCKPOT AND IF I AM CORRECT THAT WOULD BE 10 CUPS MORE OR LESS...SO MEASURE WATER TO THE TOP OF YOUR CROCKPOT!
ONE THING I WANT TO WARN YOU ALL ABOUT!! IF YOU MAKE THIS SOUP FOR AS MANY AS ARE GOING TO EAT AT THE TABLE FOLLOW INSTRUCTIONS TO THE POINT WITH THE NOODLES....IF YOU HAVE FAMILY COMING LATER FOR DINNER, I SUGGEST YOU COOK NOODLES SEPARATE FOR 10 MI