Creamy Chicken & Wild Rice Soup
Family Tested & Approved
fully cooked chicken strips (precooked tyson grilled is what i use)
uncle bens's long grain & wild rice fast recipe
Cut the precooked chicken into 1/2 to 1 inch pieces. Set aside.
Prepare rice according to package directions. Be sure to include seasoning packet.
Meanwhile, in a large saucepan, bring chicken broth to a boil. Add carrots, celery, onion and garlic. Reduce heat and simmer for 5-7 minutes or until vegetables are tender-crisp.
Add chicken to saucepan and simmer until chicken is heated through. Add prepared rice to chicken mixture; stir in milk and return to low simmer.
In a small bowl, mix flour and cold water until smooth. Gradually stir into soup. Simmer 2-5 minutes or until soup thickens. Remove from heat and serve immediately.