creamy chicken-corn chowder

Ingredients For creamy chicken-corn chowder

• 8 slice

  bacon, chopped
• 1 pt

  boneless, skinless chicken breast, cut into bite-size pieces.
• 1-1/2 c

  chopped red bell pepper.
• 1 c

  chopped onion.
• 2 tsp

  minced garlic
• 1/3 c

  flour
• 6 c

  reduced-sodium chicken broth
• 2 lg

  red potatoes, diced.
• 2 c

  frozen corn kernels
• 1-1/2 c

  light cream
• 1/2 tsp

  cayenne pepper
• 2

  bay leaves