Chicken Tortilla Soup Recipe

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Chicken Tortilla Soup

Darla Schoenwald

By
@flicker37

I learned this recipe from a co-worker, Jane O during a blood drive lucheon. It is fast and very good. Great to warm bellies up on a cold winter day.


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Rating:
★★★★★ 1 vote
Comments:
Serves:
8-10
Prep:
15 Min
Cook:
6 Hr

Ingredients

2 can(s)
cream of chicken soup
2 can(s)
nacho or fiesta soup
2 can(s)
enchilada sauce (mild, medium or hot)
4 c
milk

Step-By-Step

1Mix all ingrediants together in a 6-quart crockpot and turn on low. Boil chicken till done and shred into soup when cool enough to handle.
2Serve with shredded cheese, tortilla chips and green onions.

About this Recipe

Course/Dish: Chicken Soups
Other Tag: Quick & Easy