chicken country soup

Name: Chicken Country Soup
Ingredients: 1 pound(s) chicken breasts, boneless and skinless, diced; 1 tablespoon(s) vegetable oil; 6 cup(s) water; 2 tablespoon(s) instant bouillon; 2 cup(s) broccoli flowerets; 2 cup(s) carrots, peeled and sliced; 3/4 cup(s) red bell pepper, chopped; 1/4 teaspoon(s) pepper; - "just a pinch" of salt

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Ingredients For chicken country soup

1 lb

chicken breasts, boneless and skinless, diced
1 Tbsp

vegetable oil
6 c

water
2 Tbsp

instant bouillon
2 c

broccoli flowerets
2 c

carrots, peeled and sliced
3/4 c

red bell pepper, chopped
1/4 tsp

pepper
"just a pinch" of salt

How To Make chicken country soup

1
In a large kettle or dutch oven, brown chicken in oil.

2
Add remaining ingredients.
3
Bring to a boil; reduce heat.
4
Simmer uncovered for 45 minutes, stirring occasionally.
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chicken country soup

Ingredients For chicken country soup

How To Make chicken country soup

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