asian style chicken noodle soup

Ingredients For asian style chicken noodle soup

• 1-1/2 Tbsp

  canola oil
• 1 c

  frozen sliced carrots
• 1 bunch

  green onions, thinly sliced
• 2 tsp

  minced garlic
• 1-1/2 tsp

  freshly grated ginger
• 3-1/2 c

  cooked, shredded chicken
• 6-1/2 c

  low-sodium chicken broth
• 2 Tbsp

  low-sodium soy sauce
• 3 Tbsp

  rice wine vinegar
• 1 Tbsp

  sesame oil
• 1 Tbsp

  sugar
• 3 c

  roughly chopped napa cabbage
• 8 oz

  cremini mushrooms, sliced very thin
• 2 pkg

  ramen noodles, seasoning set aside