Snowmobile Soup Recipe

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Snowmobile Soup

Stephanie Leamer

By
@jsbta5

Great soup/stew for a really cold day!


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Serves:

6

Prep:

20 Min

Cook:

4 Hr

Ingredients

1/3 lb
95 % lean ground beef
1
small onion
5 large
potatoes, julienned, skins on
1
16 oz. can low-sodium, low-fat cream of mushroom soup
1
soup can fat-free milk
1 lb
shredded fat-free cheddar chesse
3/4 tsp
salt
1/4 tsp
pepper

Directions Step-By-Step

1
Brown beef in skillet. Stir frequently to break up clumps. When meat is no longer pink, drain and place in slow cooker.
2
Sauté onion in drippings in skillet until softened.
3
Stir onions, potatoes, soup, milk, cheese, salt, and pepper into meat in slow cooker.
4
Cover. Cook on high 3-4 hours, or until potatoes are as soft as you like them.

About this Recipe

Course/Dish: Beef Soups
Other Tags: Quick & Easy, Healthy