Famous Barr's French Onion Soup Recipe

No Photo

Have you made this?

 Share your own photo!

Famous Barr's French Onion Soup

Chuck Cassaro

By
@ProRacer76

Famous-Barr was created in 1911 through the merger of The William Barr Dry Goods Co. and previously May-owned The Famous Clothing Store.
Famous-Barr was the first air conditioned department store in the United States.

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
16
Prep:
15 Min
Cook:
3 Hr 30 Min
Method:
Stove Top

Ingredients

5 lb
sweet onion
1 stick
butter
1 tsp
paprika
1
bay leaf
3/4 c
flour
9 can(s)
beef bouillon
1 c
white wine (optional)

Step-By-Step

1Slice onions and saute them for 1.5 hours in the melted butter. I personally like using a large dutch oven for making this recipe.
2After your 1.5 hours is up then you can add the other ingredients to the pot with the exception of the beef bouillon. Saute this mixture for an additional 10 min to infuse the flavors.
3Add your beef bouillon and simmer for 2 hours.
4It is recommended to refrigerate this over night to help the flavor develop more but I don't have that type of will power and have to dig in right away!

About this Recipe

Main Ingredient: Vegetable
Regional Style: American
Other Tag: Heirloom