Easy Vegetable Soup Recipe

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Easy Vegetable Soup

Wanda Vance

By
@WandaDTV

My mom gave me the basic recipe and I have tweeked it thru the years!


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Rating:
★★★★★ 1 vote
Serves:
10-12
Prep:
20 Min
Cook:
45 Min

Ingredients

4 can(s)
large cans of large cut veg-all vegetables
1-2 can(s)
small cans of veg all vegetables
3-4 can(s)
sliced or whole potatoes-slice the whole potatoes
1-2 can(s)
corn
1-2 can(s)
green beans
1 large
onion- sliced
1-2 qt
tomato juice-plus a cup or two extra
3-4 Tbsp
salt
1 Tbsp
crisco shortening
2-2 1/2 lb
ground beef

Step-By-Step

1In a large stock pot place the opened and drained cans of Veg-All, beans, corn,- the sliced onions & the salt and the tomato juice.
2Brown the hamburger meat. We pour the meat and small amount of the grease from it in the pot with the other ingredients. The grease gives it extra flavor. I sometimes add a little water too. Stir and cook 30- 45 minutes. Serve with some warm cornbread. I use the Martha White Sweet Yellow Cornbread mix.

About this Recipe

Course/Dish: Beef Soups
Other Tag: Quick & Easy