crockery cooked beef stock
(1 rating)
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An excellent recipe for making your own beef stock. My Old Recipes
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(1 rating)
Ingredients For crockery cooked beef stock
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4 pounds beef soup bones, cut into pieces
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5 cups cold water
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1 cup sliced onion
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1/2 cup chopped celery
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eight whole black peppercorns
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four sprigs parsley
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one large bay leaf
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2 teaspoons salt
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1/4 cup water
How To Make crockery cooked beef stock
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1mix all ingredients in slow cooker on low. Cover. Cook for 12 to 14 hours. Remove meat and bones. Strain stock. Discard meat, vegetables and seasoning.
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