bonnie's corned beef chowder

Ingredients For bonnie's corned beef chowder

• 2 c

  leftover cooked and diced corned beef
• 2 c

  small diced leftover red potatoes
• 1 c

  diced chopped cabbage
• 1 c

  small diced cooked onion
• 2 c

  leftover diced carrots
• 1 can

  chicken broth
• 2 can

  cream of potato soup (10 3/4 oz. size)
• 1 c

  half and half
• 1 c

  milk. lighter version, use 2% milk.