Corky's Five Can Soup Recipe

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Corky's Five Can Soup

Marsha Johnson

By
@mrsmarsha

This recipe was given to me by someone very special in my life and is no longer with us.


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Rating:

Prep:

5 Min

Cook:

20 Min

Ingredients

1 can(s)
hot chilli with or without beans
1 can(s)
rotel tomatoes
1 can(s)
campbell's old fashion vegetable soup(not water)
1 can(s)
mexicorn (drained)
1 can(s)
tomato soup (no water)
1 lb
ground chuck, cooked (drained)

Directions Step-By-Step

1
Heat together all ingredients and simmer for 20 minutes. Serve with tortilla chips and top with sour cream and grated cheese.
2
It can be doubled to your needs.

About this Recipe

Course/Dish: Beef Soups