Lisa Mullis Recipe

Cheeseburger in Paradise Soup

By Lisa Mullis Lisa_Mullis


Recipe Rating:
 1 Rating
Serves:
14
Cook Time:
Cooking Method:
Stove Top

Lisa's Story

My Relay for Life team has an annual Soup Tasting Contest.This soup is always a winner. Didn't make it this year. Had someone disappointed saying it was the reason they came back this year!

Ingredients

6
potatoes peeled and cubed
1
small carrot grated
1
small onion chopped
1
jalapeno chopped and seeded
3 c
water
3
chicken boulion cubes
1 tsp
garlic powder
dash(es)
pepper
2 lb
ground beef
1/2 lb
sliced fresh mushrooms
5 c
milk divided
6 Tbsp
flour
16 oz
velveeta
6 slice
bacon
Kitchen Crew

Janet got "Chocolate Covered Cherry Mice"

TAKE THE QUIZ and find out what Halloween treat you are!

Directions Step-By-Step

1
In large pot, combine first 8 ingred.;bring to boil. simmer 20 min until potatoes are soft
2
Brown beef drain and add mushroom saute until soft Add to soup. Stir in 4 cups soup.
3
combine remaining milk and flour stir into soup.
4
While simmering melt Velveeta in soup.
5
Before serving add bacon.
6
Soup freezes well

About this Recipe

Course/Dish: Beef Soups, Cream Soups
Main Ingredient: Beef
Regional Style: American