Bachelor's Stew Recipe

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Bachelor's Stew

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Rating:

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Serves:

6

Ingredients

2 lb
beef chuck, boneless and cut in 1" cubes
1/3 c
dry bread crumbs
1 tsp
salt
1/8 tsp
pepper
1 large
onion, cut in eighths
3
carrots, peeled, split lengthwise, cut into 4"
4
stalks celery, cut into 1" slices
1 tsp
basil leaves
1/3 c
quick cooking tapioca
1 can(s)
mushrooms sliced, 4 ounces, undrained
1 tsp
kitchen bouquet
2 can(s)
mushrooms sliced, 4 ounces, undrained
1 c
beef broth or water

Directions Step-By-Step

1
Wipe beef cubes well.
2
Combine bread crumbs with salt and pepper and toss with beef.
3
Place coated beef cubes in slow cooker and add remaining ingredients; stir well.
4
Cover and cook on low for 10 to 12 hours or on high for 3 to 5 hours.

About this Recipe

Course/Dish: Beef Soups
Other Tag: Quick & Easy