Asian Beef Soup Recipe

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Asian Beef Soup

Melissa Baldan

By
@mellymel74

Beef craving a new soup. Decided I wanted to go Asian style! This was fab!


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Ingredients

1 Tbsp
coconut oil
1 1/2 lb
bulgogi or bool kogi (same thing, different spelling)
2 c
chicken broth
2 c
water
5 clove
garlic, sliced
1/2
white onion, sliced to 1/16 in. thick
1/4
red cabbage, sliced to 1/16 in. thick
1 Tbsp
sesame oil
1/2 tsp
ginger powder
1/2 tsp
chinese five spice powder
30
frozen mini wontons (aprox. number)

Directions Step-By-Step

1
heat coconut oil in large skillet over medium heat. Brown Bulgogi, drain.
2
In pot mix together all ingredients. bring to a boil over medium then reduce to simmer.
3
Allow to simmer for at least 1 hour but no more than 2.
4
Return to boil. Add in frozen mini wontons and cook for additional 2 minutes.

About this Recipe

Course/Dish: Beef Soups