Taco Bean Soup

Recipe Rating:
 2 Ratings
Serves: alot
Prep Time:
Cook Time:


1 lb. ground meat
1 lg. onion, chopped
1 15 oz.can kidney beans
2 16 oz. cans chilli beans
2 15 oz. cans white shoepeg corn
1 8 oz. can tomato sauch
2 cups water
1 14 oz. can diced tomatoes
1 4 oz. can chopped green chilli peppers
1 15 oz. can black beans
1 pkg. taco sauce

The Cook

donna martin Recipe
Cooked to Perfection
jonesville, NC (pop. 2,285)
Member Since Sep 2011
donna's notes for this recipe:
This soup is so good. My cousin gave me this recipe and it makes alot. I freeze leftovers.
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cook ground meat until done. drain. put all ingredients in crock pot and cook on low for 8 hours. i use fritos with soup instead of crackers. you can top with shredded cheddar cheese and sour cream

About this Recipe


1-5 of 8 comments

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user michelle robinson michelleloveschocolate - Jun 20, 2012
hi donna this sounds so good do you drain the liqued from the beans and corn? and what kind of taco sauce could you use taco seasoning?
user donna martin swaymock - Jun 20, 2012
no, don't drain anything. guess i should have put that in the recipe. use any kind of taco seasoning you want. i just used the walmart brand. my son-in-law loves this soup.
user jamie Beecham jamie4cakes - Jun 20, 2012
Keeper thanks Donna
user donna martin swaymock - Jun 20, 2012
you are very welcome
user michelle robinson michelleloveschocolate - Jun 21, 2012
thank you for answering my question can not wait to try this

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