Cowboy Soup Recipe

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Cowboy Soup

Robert Priddy

By
@priddy

I was surprised when I made this for a gathering. The kiddos liked it. Good stuff!


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Ingredients

1 (15 oz) can(s)
red beans -- drained and rinsed
1 (15 oz) can(s)
black beans -- drained and rinsed
2 (15 oz) can(s)
mixed vegetables
2 (15 oz) can(s)
tomato sauce
1 (10 oz) can(s)
tomato w/ chilies or rotel
2 (4 oz) can(s)
mushrooms
1/4 clove
garlic -- minced
1 large
onion -- chopped and diced
1 large
bell pepper -- chopped and diced
2
stalks of celery -- chopped and diced
1 lb
ground chuck
1 lb
ground sausage
2 pkg
original hormel chili mix

Directions Step-By-Step

1
In a large skillet add meats, onion, bell pepper, celery, garlic, and mushrooms.
2
After meats are browned add everything to a large pot.
3
Then you add Tomato Sauce, Rotel, Mixed Vegetables, Beans, and Seasonings.
4
Then you let everything simmer.

About this Recipe

Course/Dish: Bean Soups
Other Tag: Quick & Easy