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beans/salt pork in tomatoe sauce soup

(1 rating)
cookinglongtime avatar
Recipe by
charlene graham
@cookinglongtime
erie, IL

We love most beans around here.Salt pork i grew-up with from the south this is the best of both for me. I can run to the basement for a jar anytime for a quick supper.

►
(1 rating)
prep time 1 Hr 15 Min
cook time 1 Hr 20 Min

Ingredients For beans/salt pork in tomatoe sauce soup

  • 2 lb
    navy beans wash & sort
  • 3 qt
    cold water
  • 3 c
    tomatoe juice
  • 1-6 oz
    can tomatoe paste
  • 1/2 c
    onion chopped
  • 1/2 c
    green bell pepper chopped
  • 1 Tbsp
    worcestershire sauce
  • 1 Tbsp
    sugar
  • few drops of hot sauce
  • 1/4 lb
    salt pork,cut in small pieces,remove rind

How To Make beans/salt pork in tomatoe sauce soup

  • 1
    Rinse beans in a large kettle place beans & 3 qts. water bring to a boil :simmer 2 mins.remove from heat cover let stand 1 hr.
  • 2
    In a large pot combine tomatoe juice,paste,onion,green pepper,worcestershire sauce,sugar& hot sauce.Cover bring to a boil reduce heat simmer 10 mins.
  • 3
    Drain beans add salt pork and the sauce mix well pack hot mixture into hot jars 3/4 inch head space process 10 lbs. pressure. Pint for 80 mins. quarts 100 mins.
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