Mix first 4 ingredients into a large bowl. Mixing with your hands is the best way for this to come together.
Shape mixture into 1 inch balls and place the balls on a cookie sheet that has been covered with wax paper. Chill for about an hour
In a double boiler, water is simmering on low, melt the Hershey Bar, chocolate chips and finely shredded paraffin wax. When fully melted, quickly, but gently, dip the balls and place on another cookie sheet that has been covered with wax paper. Let these stand for about 30 minutes. Eat and enjoy.