parmesan walnuts

How To Make parmesan walnuts

• 1

  Boil nuts in water for 5 minutes. Drain on paper towel. Spread nuts on a cookie sheet and roast at 359 degrees until crisp. Mix oil with nuts. Combine parmesan cheese and garlic salt. Mix well with nuts. Roast for 5 minutes more. Makes 1 cup.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card