Oriental Salad Recipe

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ORIENTAL SALAD

Joanne Sarver

By
@Jsar

Really good


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Rating:

Serves:

Makes 4-6 servings

Prep:

20 Min

Method:

Refrigerate/Freeze

Ingredients

1 small
head of cabbage, shredded
2 pkg
ramen noodlesoup, chicken or beef
3/4 c
oil
1/3 c
vinegar
1/3 c
sugar
1 c
sunflower seeds
1 c
almonds, slivered

Directions Step-By-Step

1
Combine seasoning packets from ramen noodles soup, oil, vinegar and sugar. Pour over cabbage. Add crushed ramen noodles, sunflower seeds and almond. Toss. Makes 4-6 servings.

About this Recipe

Course/Dish: Other Salads, Nuts
Main Ingredient: Nuts
Regional Style: Middle Eastern
Dietary Needs: Vegetarian, Dairy Free, Soy Free
Other Tag: Quick & Easy