Aunt Carrie's Sugared Nuts

TAMMY WADE

By
@Tammywade

Aunt Carrie was well into her 90's and she always made these nuts to bring to our home for our Thanksgiving and Christmas Dinners; She couldn't see well; but that didn't stop her from putting every ounce of love she had for us; into making us our sugared nuts!!


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Rating:

Serves:

1 lb. nuts

Prep:

20 Min

Cook:

1 Hr

Method:

Bake

Ingredients

1/4 c
butter
1/4 c
light corn syrup
2 Tbsp
water
2/3 c
evaporated milk
1/2 tsp
salt
1 tsp
cinnamon
1 lb
walnuts or pecans or a mix

Directions Step-By-Step

1
Bring first 6 ingredients to soft ball stage. Remove from heat; add nuts; stir to coat.
2
Line a baking sheet with foil. Spread nuts- breaking apart. Bake at 325* for 1 hour, stirring every 10 minutes to break apart. Cool thoroughly before storing in tin box. ( I like that storing in tin box; that shows how old the recipe is!) Enjoy!

About this Recipe

Course/Dish: Nuts
Main Ingredient: Nuts
Regional Style: American
Other Tag: Heirloom