almonds italiano
(1 rating)
If you enjoy nuts, you'll go crazy over these.
►
(1 rating)
yield
9 Servings (2 Tbsp. each)
prep time
10 Min
cook time
20 Min
method
Bake
Ingredients For almonds italiano
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1 Tbspbutter or margarine
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3/4 tspsalt
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3/4 tspdried oregano
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3/4 tspdried basil
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1 or 2cloves garlic, finely chopped
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1 1/2 cwhole natural almonds
How To Make almonds italiano
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1Preheat oven to 375 F. Melt butter or margarine in an 8 x 8-inch baking dish. Stir in salt, oregano, basil and garlic. Add almonds, stirring until coated. Bake for 15 to 20 minutes, stirring occasionally until almonds are crisp.
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2Tip: For best flavor serve within a few hours or store in the freezer.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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