Delicious take on the old stand-by!
- 1 box
- 1 pkg
- hidden valley ranch dressing
- 1/3 c
- vegetable oil
- dried dill
1Wisk the oil and the ranch dressing in a small bowl.
2Pour the Cheez-Its into a large bowl. Pour the oil and dressing mixture over the Cheez-Its and mix well.
3Add dill to taste, mix again. Let sit for a few minutes.
4Spread Cheez-Its out on parchment-covered large baking pan. Air dry. Store in airtight container.