bacon dip
No Image
Really good
►
yield
serving(s)
prep time
20 Min
method
Refrigerate/Freeze
Ingredients For bacon dip
-
16 ozpkg. bacon, cooked and crumbled
-
216-oz. containers sour cream
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1 ozpkg. ranch dressing mix
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1/2 tspgarlic powder
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1/2 tspground black pepper
How To Make bacon dip
-
1in food processor combine bacon and remaining ingredients. Process until combined. Cover and refrigerate for up to 3 days. Makes about 4 cups.
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Categories & Tags for BACON DIP:
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