MICROWAVE LUNCHBAG POPCORN..a healthy way to pop!

Nancy J. Patrykus

By
@Finnjin

I have used this recipe...
many times.
Hurrah! no artificial flavors...etc.
Use plain popcorn...saves on the pocketbook!
I generally use the yellow kind. When not using it put in a mason jar, cover tightly and keep in the refrigerator. Add butter and salt..after you put it in the bowl.
I have even made caramel corn this way.
I make this for when I make my recipe for :
"POPCORN STUFFED TURKEY"


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Comments:

Serves:

family

Prep:

5 Min

Ingredients

1
small brown paper bag
a small drizzle of oil
1/2 c
yellow popcorn, ( not gourmet kind)

Directions Step-By-Step

1
Open a brown lunch size paper bag.
Add corn kernels, and a drizzle of oil.
Fold the top of the bag over two times,
CAUTION: Please do not use staples to close the bag !
you would not want to find a staple, by accident in your popcorn bowl!!
Put in your microwave.and turn on.
All micro waves are different, wattage's etc. so
listen for the popping to stop..
Just a couple minutes....
Mine takes 3 minutes.
Listen for the popping to stop.
2
Once it is in a bowl, add melted butter, and salt ....

About this Recipe

Course/Dish: Popcorn
Other Tag: For Kids
Hashtag: #popcorn