cheryl pierce Recipe

Candy coated Popcorn

By cheryl pierce cherylpierce55


I love popcorn..Popcorn balls ect...Salt & sugar..ummmm..BUT my teeth don't !! A friend made this one time for us..so I'm passing it on...It's wonderful. It's teeth friendly...I make this for Halloween...Put it in small baggies & pass it out.


Recipe Rating:
 1 Rating
Serves:
alot!!
Prep Time:

Ingredients

popcorn, popped ..as much as you like
1 pkg
candy coating...i use the white...some call it almond bark...you can use whatever flavor you like.
this is optional...colored sugar for decotating
Kitchen Crew

Janet got "Chocolate Covered Cherry Mice"

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Directions Step-By-Step

1
Pop the corn... you can make as much or as little as you want..a bag to a pot !!
2
put the corn in a large flat pan.
3
Melt the candy coating..if your making alot..then melt three or 4 cubes...less for smaller batch.
4
Use a fork to drizzle the candy coating over the popcorn. Use your other hand to stir the corn as you drizzle....Don't soak the popcorn...lightly coat it....keep stiring so it dosen't clump up.
5
let it dry..but stir from time to time to keep it seperated....
6
OPTIONAL: I decotated my halloween corn with orange & black sugar...just sprinkel over while still alittle wet....I'm sure you can use any sprinkels you would like!!

About this Recipe

Course/Dish: Popcorn
Other Tag: Quick & Easy