Birthday Cake Popcorn
- 1 bag(s)
- popcorn, popped
- 8 oz
- of white chocolate candy coating, melted (i used ghiradelli white chocolate and a handful fo white chocolae melts)
- 4 tsp
- yellow cake mix (heaping teaspoons)
- mini m & m's
- assorted sprinkles
Melt white chocolate in the microwave in 30 second intervals, stirring in between, until melted and smooth. Stir in cake mix until smooth, then stir in about 3 teaspoons of sprinkles. Immediately pour over popcorn. Using a wooden spoon, mix the popcorn and M&Ms until completely coated.
Pour out onto wax paper or into a wax-paper lined jelly roll pan and spread into a single layer. Sprinkle with sprinkles until festive, then let cool and harden. Break into pieces and enjoy!