Better Than Caramel Corn!

Recipe Rating:	4 Ratings5
Category:	Popcorn
Keywords:	sweet, corn, caramel, salty
Prep Time:	10 Min
Cook Time:	1 Hr

Ingredients

1/2 c	butter
1/4 c	corn syrup, light
1 c	brown sugar
1/4 tsp	baking soda
1 tsp	vanilla extract
1 pkg	puffed corn
pinch	sea salt

Pinched by Sotagirl75, and 239 more.

Cara Roe

Full Flavored

Warsaw, IN (pop. 13,559)

lovemyterrier

Member Since Nov 2011

Cara's Notes:

I apologize in advance for posting this recipe! It is highly addictive and will ruin any New Year resolutions. It is a great sweet/salty combination and melts in your mouth.

We were introduced to this gem of a recipe by my mother's friend from Michigan, Annie. Thank you Annie for this delicious treat that hopefully many more people will enjoy :)

Directions

Preheat oven to 250 degrees. Place butter, brown sugar, and corn syrup in a saucepan over medium heat and let come to boil for 5 minutes without stirring

Remove from heat and add baking soda and vanilla. This will foam up a bit.

Place bag of puffed corn in a large bowl and pour mixture over corn stirring well. *Puffed corn can be found at most grocery stores in the chip aisle. Get butter flavor...not cheddar. I used Seyfert's brand but do a Google image search for puffed corn to find other types.

Pour mixture over baking sheet and bake at 250 for one hour stirring every 15 minutes. When finished sprinkle lightly with sea salt. We have also added milk chocolate chips and nuts at the end of baking with good results.

Comments

12 comments

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Sheri Zarnick Shili

Jan 19, 2013

Thanks for sharing, I can't wait to try it. Hull free caramel corn.

Cara Roe lovemyterrier

Jan 19, 2013

You are thanking me now Sheri, but might be cursing me after tasting it! It is too good! I'm glad I have 3 boys here to help eat it....let me know what you think :)

donna biberstine bdonna

Jan 19, 2013

Sounds delicious and next week I am going to make some. Thanks Cara for sharing.

Carmen... yayummy

Jan 19, 2013

Cara thanks for posting, I can eat a whole bag of puffed corn by itself lol,who knows what will happen when I try this, going to the grocery store in the morning will let you know how it turns out, I am so excited!

Cara Roe lovemyterrier

Jan 19, 2013

I hope you enjoy it Donna and Carmen! Let me know what you think :)

Amie Lynch shadowmama3

Jan 20, 2013

my sister had given me this recipe years ago but I lost it, my kid LOVES this and not having to worry about stuff getting stuck between teeth is a bonus according to her