Trisha's Bites

Kathryn Brown

By
@kgb206

You could substitute extra-crunchy peanut butter for the almond butter and leave out the almonds. Dried cranberries are good instead of the cherries.


Featured Pinch Tips Video

Rating:
☆☆☆☆☆ 0 votes
Serves:
Makes about 30 balls
Method:
No-Cook or Other

Ingredients

2 c
old-fashioned oats
1 c
almond butter
1/2 c
toasted almonds
1/2 c
honey
1/2 c
dried cherries
1/2 c
semi-sweet mini chocloate chips

Step-By-Step

1Pulse all ingredients in food processor until fully combined. Refregerate 30 minutes.

2Form about 1 1/2 tablespoons of dough into balls, Chill in refrigerator about an hour.

3Store in airtight container in refrigerator up to 2 weeks.

About this Recipe

Course/Dish: Other Snacks
Main Ingredient: Rice/Grains
Regional Style: American