s'more nachos

How To Make s'more nachos

• 1

  Line the bottom of a 9"x13" baking pan with aluminum foil or parchment paper. Preheat oven to 350 degrees F.
• 2

  Break up the graham crackers into large pieces and drop into prepared pan. Layer on top of the graham crackers in following order: raisins or cranraisins, chocolate chips, and chopped pecans. Bake this till the chocolate chips have just melted, about 10 mins.
• 3

  Pull from oven and top with the small marshmellows. Place pan back in oven under the broiler for about 5 to 10 mins or until the marshmellows are soft and a golden brown color.
• 4

  Lift the foil or parchment paper out of the pan and place on a serving plate. Serve warm. Optional: You can put out small bowls of chocolate sauce, crushed pineapple, crushed strawberries, carmel sauce, or whatever you like to dip this in.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card